Ingredients

Our freeze-drying process preserves a variety of vegetables, from açaí to ginger, keeping them nutritious and versatile for a variety of applications.

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  • Organic
    Açaí

  • Organic
    Acerola

  • Turmeric

  • Beet

  • Moringa

  • Ginger

  • Sugar free

    Açaí soft ice cream base

  • Açaí soft ice cream base

Area of activity

Food innovation at the service of your business We are at the forefront of freeze-drying for the food industry, offering customized solutions for:

- Food and beverage industries;
- Supplements and nutraceuticals;
- Dairy and bakery products;
- Ready-to-eat meals and functional blends

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Certificates

Freeze-drying experts
with certified quality

We transform fruits, vegetables and roots into ingredients with extremely high nutritional value through an exclusive freeze-drying process that preserves nutrients, flavor, aroma and color.

With national and international certifications (ISO 22000, FDA, Kosher, Organic Brazil, Canada and Europe), we guarantee pure, durable and clean products, serving industries on several continents.

Our mission is to offer innovative, safe and sustainable food solutions, always with the quality and freshness that the market demands.

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